Restaurant

Le Voilier

Laurentides, Qc
Bistronomy

Le Voilier stands as a reminder of our history, the resort’s first restaurant, established in the 1950s. Anchored on the shores of Lake Dupuis, witness the breathtaking views of the surrounding nature as you enjoy your meal.

We offer inventive cuisine, combining conviviality and bistronomy. Discover delicious dishes made with fresh, local ingredients in a warm and relaxed atmosphere.

Bon appétit!

 

The restaurant Le Voilier offers a beautiful view of Lake Dupuis.

Limited seating

Access to our restaurants is exclusive to our guests during their stay. A reservation is recommended before your arrival at the resort, as seats are limited. If your package includes an evening meal, a reservation at the restaurant is required.

Check availability and book your table
2-for-1 during happy hour at the bar
Happy hour at the lounge bar

2-for-1 Happy Hour

Happy hour is back at the Voilier bar lounge! Enjoy 2-for-1 on glasses of wine and beer, as well as a selection of spirits, for one full hour. Two moments to gather and unwind every day: from 11 a.m. to 12 p.m. and from 4 p.m. to 5 p.m.. Cheers!

discover the lounge bar

Dinner menu

Appetizers

Maritime oysters 6
Served with mignonette

$24.00

Maritime oysters 12
Served with mignonette

$46.00

Potage of the moment
Chef’s inspiration

$10.00

Crunchy maple salad
Young lettuce leaves, crisp vegetables, mustard maple vinaigrette grenadine-candied sunflower seeds

$14.00

Bluefin tuna and salmon tartare
Croutons, Asian mayonnaise

$24.00

Quinoa salad
Crisp vegetables, tomatoes, lemon vinaigrette

$23.00

Glazed eggplant
Sesame and maple glazed eggplant, yellow tomato coulis, baba ghanoush

$19.00

Salmon crudo
Cucumber and pineapple salsa, coconut milk and miso sauce, coriander oil

$24.00

Caesar salad
Romaine lettuce, crispy pancetta, parmesan, brioche bread croutons

$19.00

Arancini
Pea and basil purée, pickled vegetables, parmesan, lemon chive oil

$17.00

Bison carpaccio
Balsamic pearls, fennel salad, pickled mustard seeds, parmesan shavings

$32.00
+$8 Th & packages

Burrata caponata
Eggplant, olives, cherry tomatoes, maple grapes, basil oil, ginger syrup, brioche bread

$22.00

MAIN COURSES

Chicken supreme
Sage and maple butter farce, creamy polenta, pepper emulsion, seasonal roasted vegetables

$38.00

Milanese striploin
Sauce Vierge, parsnip purée, market vegetables

$40.00

Linguine all’astice
Fresh pasta, lobster tail poached in tarragon butter, black aioli and lime emulsion, shellfish oil

$46.00
+$5 Th & packages

Angus beef burger
Le 1608 cheese, lettuce, tomato, pickles, onion ring, chipotle chipotle mayonnaise

$29.00

New Brunswick salmon fillet
Lumpfish roe, glazed edamame, leek oil, orange confit fennel

$39.00

Roasted cauliflower (vegan)
Apple cider vinegar, soy milk, exotic mango salsa, taro chips

$29.00

Steak frites
Grilled Canadian beef bavette, chimichurri sauce

$42.00

Extras

Homemade fries

$9.00

Sautéed seasonnal vegetables

$9.00

Garlic and lime pan-seared shrimps (3)

$18.00

Marinated grilled chicken breast

$18.00

Lunch menu

Appetizers

Potage
Chef’s inspiration

$10.00

Caesar salad
Romaine lettuce, crispy pancetta, parmesan, brioche bread croutons

$19.00

Crunchy maple salad
Young lettuce leaves, crisp vegetables, mustard maple vinaigrette grenadine-candied sunflower seeds

$14.00

Arancini
Pea and basil purée, pickled vegetables, parmesan, lemon chive oil

$17.00

Express lunch

Served with one (1) choice of side: potage of the day, homemade fries or green salad.

Smoked turkey wrap
Slightly spiced mayonnaise, Caesar salad and crispy pancetta crumbles

$28.00

Mediterranean vegetarian wrap
Sun-dried tomato pesto, grilled halloumi, arugula, eggplant and confit pepper dip

$23.00

Gourmet sandwich
Grilled chicken breast, melted brie, maple-smoked bacon, brioche bun, lettuce and lemon mayonnaise

$29.00

Angus beef burger
Le 1608 cheese, lettuce, tomatoes, pickles, onion ring and chipotle mayonnaise

$29.00

To share

Imperial shrimp cocktail
Pineapple and bourbon cocktail sauce

$25.00

Bluefin tuna and salmon tartare
Croutons, Asian mayonnaise

$24.00

Charlevoix cheese and charcuterie
Dried fruit chutney and grilled brioche bread

$29.00

Argentinian poutine
Homemade fries, cheese curds, grilled beef strips and chimichurri sauce

$24.00

Braised beef nachos
Aged cheddar sauce, guacamole, coriander oil

$24.00

Pizzas

La Charlevoix
House tomato sauce, Charlevoix cheeses and charcuteries, spicy oil

$29.00

La Montréalaise
BBQ sauce, smoked meat, Emmental cheese, caramelized onions and chopped pickles

$29.00

La Margherita
House tomato sauce, mozzarella di bufala and fresh basil

$29.00

Sides

Homemade fries

$9.00

Poutine

$16.00

Marinated grilled chicken breast

$18.00

Pan-seared shrimp with garlic and lime (3)

$18.00

Dessert Menu

DESSERTS

Praline maple chou
Walnut ice cream, maple whipped cream

$15.00

Cheese mousse
Pineapple and passion fruit compote, passion fruit sorbet

$15.00

Vegan carrot cake
Cashew frosting and crisp tuile

$15.00

Crème brûlée
Pastry chef’s inspiration

$15.00

Chocolate mousse
Dark chocolate mousse, blackcurrant sorbet, cocoa tuile

$15.00

Cheese platter
Selection of Québec cheeses and fruits

$29.00

DESSERT WINES

Monde Ice Wine 2023 (2oz)
Rivière du Chêne winery, Québec

$19.00
by the glass

Vouvray moelleux Domaine d'Orfeuilles (2 oz)
Loire, France

$10.00
by the glass

Recioto de Soave Giani Le Albare 2016 (2oz)
Veneto, Italy

$17.00
by the glass

Gaia Poiré, Ice pear cider 2016 (2oz)
Philion Orchard, Québec

$12.00
by the glass

Porto Taylor Fladgate Tawny 10 years (3oz)
Portugal

$17.00
by the glass

Porto Taylor Fladgate Tawny 20 years (3oz)
Portugal

$22.00
by the glass

Alcoholic coffees

Hotshot
Galliano, whipped cream

$7.00

Salted caramel Baileys coffee
Salted caramel Baileys, coffee, whipped cream, caramel

$13.00

Hazelnut coffee
Frangelico, Brandy, whipped cream

$13.00

Vanilla Coffee
Brandy, Galliano, vanilla syrup, whipped cream

$13.00

Espresso Martini Estérel
Ketel One Vodka, Tia Maria, Baileys, cocoa bitter

$17.00

*Prices are subject to change without notice.

Kids' menu


Le Voilier Gourmet Getaway

  • One night in a suite with fireplace
  • 3-course dinner at Le Voilier restaurant
  • Buffet breakfast at the restaurant
  • Access to Lido Thermal: panoramic swimming pools, hot tubs with central heating, saunas, etc.