Restaurant

Chais58

Laurentides, Qc

We comply with new government health regulations.
Visit our COVID-19 vaccination passport for more details.

Chais58

Welcome to Chais58!

OUR RESTAURANT IS NOW OPEN

If you have any questions on your upcoming reservation, you can contact us 1 888 378-3735, ext. 6038.

Access to our restaurants is exclusive to guests with a lodging reservation. We invite Resort guests to be present on time. We ensure reservations for a time period of 15 minutes only.

Important: Access to our services and restaurants is exclusive to our guests during their stay.

Schedule

Sunday to Thursday: 11:30 a.m. to 9:30 p.m.
Friday and Saturday: 11:30 a.m. to 10:00 p.m.

Please note that reservations are mandatory for evening reservations for all our restaurants.

Book your table

Lunch menu - 11:30am to 5:00pm

APPETIZERS

Fried squid with poppy seeds and malt vinegar, spicy chic-choc rum mayonnaise

$18.00

Charcuterie platter, Dijon mustard, house-made pickles and toasted bread

$24.00

Local cheese platter, mixed nuts, croutons and jam of the moment

$26.00

Roasted eggplant, tahini, honey, capers, mint, sesame crisp

$17.00

Curly lettuce, roasted bacon, parmesan, crouton, maple and mustard vinaigrette

$20.00

Melon, proscuitto, buffala, pine nuts, balsamic

$23.00

Romaine lettuce, cherry tomatoes, cucumber, green oil, fingerling potato chips, vegan ranch sauce

$17.00

THE COMFORTING

Angus AAA beef grilled burger style, homemade relish, red onion, cheddar, lettuce, mayonnaise, ketchup

$26.00
(Extra bacon) +4 $

Vegan burger, relish, vegan cheese, lettuce, vegan mayonnaise, ketchup

$26.00

Veal ravioli, pan-fried mushrooms, parmesan, spinach, lemon

$26.00

Margherita pizza, tomato, basil, mozzarella di bufala

$22.00

All-dressed pizza, tomato, pepper, pepperoni, cheese

$24.00

Prosciutto and arugula pizza (tomato, prosciutto, mozzarella di bufala, parmesan)

$26.00

THE SIGNATURE DISHES

Classic beef tartare, mustard sprouts, waffle potatoes

$28.00

Nagano pork chop, coffee juice, mashed corn, grapes, roasted half-scallion

$36.00

Grilled sea bream, sundried tomato and caper salsa, broccolini, fennel salad

$27.00

Soba noodle, mushroom broth, pan-fried bokchoy, green onion, nori

$26.00

MORE SIDES

French fries with tarragon and white wine mayonnaise

$8.00

Soup of the moment (lactose-free available)

$10.00

DESSERTS

Quebec cheese platter

$26.00
(with package) +8 $

Creme brulee, chef’s inspiration

$16.00

Fruit salad, sorbet, fresh herbs

$16.00

Cheese mousse, melilotus, haskap

$16.00

Chocolate mousse, buckwheat, caramel ice cream

$16.00

The Vegan

$16.00

Evening menu - from 5:00 pm

APPETIZERS

Fried calamari with poppy seeds and malt vinegar, lemon and curry mayonnaise

$18.00

Charcuterie platter, Dijon mustard, house-made pickles and toasted bread

$24.00

Local cheese platter, mixed nuts, croutons and jam of the moment

$26.00
(with package) +8 $

Roasted eggplant, tahini, honey, capers, mint, sesame crisp

$17.00

Smoked mackerel, garlic flower pesto, radish and cucumber remoulade

$22.00

Heirloom tomato, tarragon ricotta, onion pickle, foccacia chips

$19.00

Curly lettuce, roasted bacon, parmesan, crouton, maple and mustard vinaigrette

$20.00

Romaine lettuce, cherry tomatoes, cucumber, green oil, fingerling potato chips, vegan ranch sauce

$17.00

Melon, proscuitto, buffala, pine nuts, balsamic

$23.00

THE COMFORTING

AAA sterling silver grilled flank steak, fries, chimichurri sauce

$36.00

Angus AAA beef grilled burger style, homemade relish, red onion, cheddar, lettuce, mayonnaise, ketchup

$26.00
(Extra bacon) +4 $

Vegan burger, relish, vegan cheese, lettuce, vegan mayonnaise, ketchup

$26.00

Veal ravioli, pan-fried mushrooms, parmesan, spinach, lemon

$26.00

Linguini, shellfish, garlic roasted tomato sauce, mix of herbs

$30.00

THE SIGNATURE DISHES

Prime rib to share 40 oz, confit and roasted potatoes, grilled seasonal vegetables, Béarnaise sauce

$140.00
(with package) +60 $

Classic beef tartare, mustard sprouts, waffle potatoes

$28.00

Duck breast, rhubarb, zucchini, confit potatoes, blackcurrant sauce

$30.00

9 oz Nagano pork chop, coffee juice, mashed corn, grapes, half roasted shallot

$36.00
(with package) +10 $

Trout, asparagus, glasswort, creamed white butter sauce with mujol caviar

$32.00

Grilled sea bream, broccolini, fennel salad, sun-dried tomato and caper salsa

$27.00

Soba noodle, mushroom broth, pan-fried bokchoy, green onion, nori

$26.00

MORE SIDES

French fries with tarragon and white wine mayonnaise

$8.00

Soup of the moment (lactose-free available)

$10.00

DESSERTS

Quebec cheese platter

$26.00
(with package) +8 $

Creme brulee, chef’s inspiration

$16.00

Fruit salad, sorbet, fresh herbs

$16.00

Cheese mousse, melilotus, haskap

$16.00

Chocolate mousse, buckwheat, caramel ice cream

$16.00

The vegan

$16.00

Kids Menu

THE CHAIS58 WINE CARD