Get ready for a fabulous feast!
Will you be joining us this summer? Our team is preparing a feast that will honor our reputation! On the menu, traditional dishes punctuated with exotic gastronomic arrangements that will surely make your mouth water. See you at brunch, every Sunday this summer.
Book early by calling 1-888-378-3735, Ext. 6038.
Every Sunday
Reservations from 11:30 a.m. to 2 p.m.
Taxes and service not included
Price: $50 / person
Free for children 0-5 years old. Half price from 6 to 12 years old
Menu
Our Breakfast Section
Scrambled egg, pancake, waffle, bacon, cheddar and bacon sausage, baked beans, omelette, duck fat hash browns
Trip to the Sea
Home-smoked salmon and cream cheese
Our Charcuterie, Cheese and Condiment Boards
Platter of cold cuts, salami and wild meat terrines, cheeses from here and elsewhere
Fresh from the Garden
Soup of the day, raw vegetables and dips, young lettuce in season, various dressings and garnishes (cherry tomatoes, green shallots, white mushrooms, parmesan cheese and julienne carrots etc.)
Meat and Warm Dishes
Leg of lamb in its juice, olives and thyme, beef rib, port sauce, fish of the day and meat cuts
Sweet Table
Mignardises and pastries
Book early by calling 1-888-378-3735, Ext. 6038