260° Restaurant Bar Terrace

 

Take a break at our restaurant-bar with a view. All the ingredients are reunited for a fun night: delicious bistro menu, tasteful cocktails, relaxed atmosphere, and the best terrace in the Laurentians.

Schedule

Monday to thursday: 11 a.m. to 9 p.m.
Friday and Saturday: 11 a.m. to 10 p.m.
Sunday: 11 : 30 a.m. to 9 : 30 p.m.

Please note that bookings are mandatory for each restaurant, or else we cannot guarantee availability of the restaurant and the hour of service.

Book at 260° Restaurant Bar Terrace

260° Lunch Menu

To begin

Soup of the day

$6.00

Homemade fries and mayo

$6.00

Local beer oignon soup, Laurentians cheese fondant, Espelette pepper

$13.00

Grilled caesar salad

$11.00

Crispy shrimps, spicy mayo

$14.00

Salmon tartare, sesame, avocado, ginger

$14.00

Gratinated cheese nachos with its side dish

$19.00
23 with

Our Gourmet Greens

Our grilled chicken Caesar

$23.00

Gourmet roquette salad with beets, pecans, apples and local goat cheese

$12.00
21 meal

Main Course

Smoked prosciutto pizza with mozzarella di bufala and arugula

$19.00

Pasta of the day

$19.00

Quebec beef cheek, mashed parsnips and young vegetables

$28.00

Main Courses

‘‘Bahn mi’’ crispy shrimp burger, mango chutney, pancetta crisps, coriander and marinated carrots

$22.00

Estérel beef burger, roast pork belly, Wabassee cheese, fries with garlic flower mayo

$19.50

Salmon tartare, sesame, avocado, ginger

$30.00

And to finish...

Fresh fruit salad & granita of the day

$9.95

Valrhona chocolate crémeux, berries

$9.95

Hazelnut cake and salted Chic Choc rum caramel

$9.95

Vanilla “Crème brûlée”

$9.95

Regional cheeses platter

$18.00

260° Evening Menu

To Begin

Soup of the day

$6.00

Homemade fries and mayo

$6.00

Local beer oignon soup, Laurentians cheese fondant, Espelette pepper

$13.00

Grilled caesar salad

$11.00

Crispy shrimps, spicy mayo

$14.00

Small plate of cured meats, olives, mustard and pickles

$15.00

Salmon tartare, sesame, avocado, ginger

$14.00
+3 with package

Cheese nachos with its side dish

$19.00
+5.95 with package

Cheese nachos with its side dish (with chicken)

$23.00
+12 with package

Our Gourmet Greens

Our grilled chicken caesar

$23.00

Gourmet roquette salad with beets, pecans, apples and local goat cheese

$12.00
21 meal size

Main Courses

Smoked prosciutto pizza with mozzarella di bufala and arugula

$19.00

Pasta of the day

$19.00

Quebec beef cheek, mashed parsnips and young vegetables

$28.00
+6 with package

Main Courses

Estérel beef burger, roast pork belly, Wabassee cheese, fries with garlic flower mayo

$19.50

‘‘Bahn mi’’ crispy shrimp burger, mango chutney, pancetta crisps, coriander and marinated carrots

$22.00

Crispy cornish hen, served with fries and mushroom sauce

$28.00
+6 with package

Salmon tartare, sesame, avocado, ginger

$30.00
+8 with package

New York Sterling 8oz, fries and shallot sauce

$38.00
+20 with package

Fish - Catch of the day

$31.00
+9 with package

To Share

Sharing platter (tapas for two people)

$74.00
+17/pp with package

Tomahawk steak, aligot, fresh herbs and young vegetebales

$70.00
+12/pp with package

Braised Stinko di Proscuitto, truffles & fresh herbs-flavoured baby potatoes

$85.00
+21/pp with package

Extras

Pan-fried small vegetebles, bacon and demi-glace sauce

$12.00
Veggie option 9

Pan fried foie gras escalope

$14.00

Desserts

Fresh fruit salad & granita of the day

$9.95

Valrhona chocolate crémeux, berries

$9.95

Hazelnut cake and salted Chic Choc rum caramel

$9.95

Vanilla “Crème brûlée”

$9.95

Regional cheeses platter

$18.00
+11 with package

Vegetarian menu

The vegetarian menu is now available at our three restaurants! In the evening only.

Vegetarian menu

First Course

Regular soup or Lactose-free

$6.00

Baby kale salad, mustard dressing

$9.00

Second Course

Grand Marnier flambé brie, pecans

$21.00

Wild mushrooms tart

$14.00

Fresh vegetable spring roll creation

$14.00

Third Course

Gourmet salad

$19.00

Homemade ricotta gnocchi, wild mushrooms, truffle, butter, parsley

$32.00

Butternut squash pizza with blue cheese and arugula

$19.00

Pasta of the day

$22.00

Last Course

Marie Jeannes’ sweet plate

$10.00